I made a half batch of a normal chicken lasagna, but used a loaf pan. It should have made three servings but Jacob and I accidentally finished it. It was really hard to decide how to layer everything. Honestly, I was not that impressed. The layers were way thin. The parts were definitely better than the sum. Our lasagna only used about half of everything I made (chicken artichoke mixed with a little béchamel, cottage cheese egg layer, cheese, and lasagna noodles.) The leftovers will be made into a panini, which I think will be much better! I baked the leftover cottage cheese mix in a small ramekin.
Cottage cheese mix
Chicken artichoke mixed with béchamel